Colorectal Cancer
Colorectal cancer Statistics for colorectal cancer and African-American women are alarming. It is the second most common cancer among Black women. Only breast cancer affects more Black women, according to the American Cancer Society, which reports that an estimated 16,090 cases of colorectal cancer will occur among African-Americans this year.
Many women don't know what colorectal cancer is or how to prevent it. The disease affects the inner lining of the colon or rectum and arises from benign polyps (abnormal masses of tissue) that develop in these areas. Its symptoms, which don't usually manifest until the disease is at a late stage, include changes in bowel habits, blood in the stool, problems related to blood loss (including anemia), fatigue, shortness of breath, racing heart or chest pain and abdominal discomfort.
Doctors say alcohol consumption, obesity, cigarette smoking and diets high in cholestorol, and low in fruits and vegetables all put Black women at a greater risk for colorectal cancer.
The good news is that colorectal cancer is highly treatable when detected early through an annual digital rectal exam, or a colonoscopy, which examines the rectum and colon using a lighted instrument. Medical professionals encourage everyone, including Black women, to get screened at the age of 40. Those with a family history of the disease should have a colonoscopy sooner--at least every 3 to 5 years.
Medical experts say women can lower their chances of getting the disease by exercising regularly, and eating plenty of fresh fruits and vegetables, including foods rich in omega-3 fatty acids and calcium.
COPYRIGHT 2005 Johnson Publishing Co.
COPYRIGHT 2005 Gale Group
|
